Seven-Up® Cake II recipe
All Recipes Dessert Recipes Cakes Yellow Cake RecipesIngredients
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1 ½ cups butter
3 cups white sugar
5 eggs
3 cups all-purpose flour
2 teaspoons lemon extract
¾ cup lemon-lime flavored carbonated beverage
Nutrition Info
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548.9 calories
carbohydrate: 75.7 g
cholesterol: 138.5 mg
fat: 25.4 g
fiber: 0.8 g
protein: 6.1 g
saturatedFat: 15.3 g
servingSize: -
sodium: 195.1 mg
sugar: 50.2 g
transFat: : -
unsaturatedFat: : -
Directions Seven-Up® Cake II
Directions
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Cream together the butter and sugar for 20 minutes. Add eggs, one at a time. Add flour, lemon extract and fold in the 7UP ™ soft drink.
Pour into a well-greased 12 cup Bundt pan. Bake at 325 degrees F (165 degrees C) for 60 to 75 minutes.