Secret Recipe Chicken Fricassee recipe
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Ingredients
- ¼ cup all-purpose flour ¼ cup margarine 2 cups heavy whipping cream 2 cups chicken broth 1 tablespoon dried parsley 4 egg yolks ¼ cup lemon juice 1 teaspoon cornstarch, or as needed 4 cooked chicken breasts, broken into chunks
Nutrition Info
- 693.4 caloriescarbohydrate: 12.6 gcholesterol: 414.6 mgfat: 61.7 gfiber: 0.4 gprotein: 23.3 gsaturatedFat: 31.4 gservingSize: -sodium: 702.8 mgsugar: 1.3 gtransFat: : -unsaturatedFat: : -
Directions Secret Recipe Chicken Fricassee
Directions
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Mix flour and margarine together in a saucepan over medium heat, stirring until the flour and margarine form a paste.
Whisk cream into flour mixture about 1/2 cup at a time until smoothly combined, whisk in chicken broth and parsley. Bring sauce to a simmer, whisking constantly until thickened.
Whisk egg yolks and lemon juice together in a bowl.
Whisk egg yolk mixture slowly into cream mixture, about 1 tablespoon at a time, until the sauce barely comes to a simmer and coats the back of a spoon. Do not boil.
If thicker sauce is desired, whisk cornstarch and 1/4 cup of sauce in a small bowl, stir cornstarch mixture back into sauce until thickened, about 2 minutes.
Stir chicken breast pieces into sauce until chicken is heated through.