Secret Ingredient Pico de Gallo recipe
All Recipes Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa RecipesIngredients
- ½ cup minced onion 2 jalapeno peppers, seeded and minced ¼ cup diced red bell pepper ¼ cup minced dill pickle 4 large tomatoes, seeded and diced 1 tablespoon fresh lime juice ¼ cup chopped cilantro salt and pepper to taste
Nutrition Info
- 49.5 caloriescarbohydrate: 10.9 gcholesterol: : -fat: 0.5 gfiber: 3.1 gprotein: 2.2 gsaturatedFat: 0.1 gservingSize: -sodium: 126.4 mgsugar: 6.5 gtransFat: : -unsaturatedFat: : -
Directions Secret Ingredient Pico de Gallo
Directions
-
In a medium bowl, combine the onion, jalapeno pepper, bell pepper, dill pickle, and diced tomatoes. Stir in lime juice and cilantro, season to taste with salt and pepper. Cover, and refrigerate at least 1 hour before serving, preferably overnight.