Seafood Dip II recipe
All Recipes Appetizers and Snacks Dips and Spreads Recipes Crab Dip RecipesIngredients
- 1 ½ cups sour cream 1 cup mayonnaise 1 tablespoon dry vegetable soup mix 1 cup imitation crabmeat, diced
Nutrition Info
- 204.7 caloriescarbohydrate: 3.6 gcholesterol: 22 mgfat: 20.6 gfiber: 0.1 gprotein: 2 gsaturatedFat: 5.9 gservingSize: -sodium: 225 mgsugar: 1 gtransFat: : -unsaturatedFat: : -
Directions Seafood Dip II
Directions
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In a medium-size mixing bowl, mix together sour cream, mayonnaise, vegetable soup mix, and crab. Cover and refrigerate at least one hour. Delicious!