Seafood Chowder recipe

All Recipes Soups, Stews and Chili Recipes Chowders

Ingredients

1 ½ cups fat free milk
1 (8 ounce) container fat free cream cheese
2 cloves garlic, minced
1 (26 ounce) can fat free condensed cream of mushroom soup
1 cup chopped green onions
1 cup sliced carrots
1 (15.25 ounce) can whole kernel corn, undrained
1 ½ cups chopped potatoes
1 teaspoon dried parsley
½ teaspoon ground black pepper
½ teaspoon ground cayenne pepper
½ pound shrimp
½ pound bay scallops
½ pound crabmeat
½ pound calamari tubes
1 (6.5 ounce) can chopped clams

Nutrition Info

313.7 calories
carbohydrate: 32 g
cholesterol: 157.8 mg
fat: 5.1 g
fiber: 3.3 g
protein: 34.6 g
saturatedFat: 1.4 g
servingSize: -
sodium: 1237.4 mg
sugar: 6.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place 1/2 cup milk, cream cheese, and garlic in a large pot over low heat. Cook and stir until blended. Mix in soup, green onions, carrots, corn with liquid, potatoes, parsley, and remaining milk. Season with black pepper and cayenne pepper. Simmer 25 minutes. Do not boil.

  2. Mix the shrimp, scallops, crabmeat, calamari, and clams, and continue cooking 10 minutes, or until seafood is opaque.

Recipe Yield

8 servings

Recipe Note

A creamy chowder full of flavor! Of course regular ingredients may be used for those not watching their waistline.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Seafood Chowder Recipe, simple recipe Seafood Chowder, recipe Seafood Chowder, recipe Seafood Chowder, Seafood Chowder recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe seafood, , prima recipes , baking , tasty recipe best recipes