Scrumptious Sweet Potato Casserole recipe
All Recipes Side Dish Casseroles Sweet Potato Casserole RecipesIngredients
- 3 cups cooked and mashed sweet potatoes ⅔ cup white sugar ¼ cup butter, softened 1 teaspoon vanilla extract ½ cup milk 2 eggs, beaten 1 cup packed light brown sugar 1 cup chopped pecans ½ cup all-purpose flour ⅓ cup butter, softened
Nutrition Info
- 448.7 caloriescarbohydrate: 60.4 gcholesterol: 74 mgfat: 22.2 gfiber: 3.6 gprotein: 5.2 gsaturatedFat: 8.9 gservingSize: -sodium: 136.9 mgsugar: 44.1 gtransFat: : -unsaturatedFat: : -
Directions Scrumptious Sweet Potato Casserole
Directions
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Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
In a large mixing bowl, combine sweet potatoes, white sugar, 1/4 cup margarine, vanilla, milk, and beaten eggs. Mix well. Pour mixture into prepared baking dish.
In a medium mixing bowl, combine brown sugar, chopped pecans, flour, and 1/4 cup margarine. Mix well. Sprinkle over sweet potato mixture.
Bake for 25 to 30 minutes.