Name: Scrambled Eggs with Chorizo recipe
Ingredients: cooking spray;¼ cup Mexican-style chorizo, or more to taste;6 eggs;salt to taste

All Recipes Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes

Ingredients

cooking spray ¼ cup Mexican-style chorizo, or more to taste 6 eggs salt to taste

Nutrition Info

231.8 calories carbohydrate: 1.2 g cholesterol: 561.1 mg fat: 16.4 g fiber: : - protein: 19.7 g saturatedFat: 5.2 g servingSize: - sodium: 331.3 mg sugar: 1.2 g transFat: : - unsaturatedFat: : -

Directions

Spray a large nonstick skillet with cooking spray, warm over medium-high heat. Add chorizo, cook and stir until browned, about 5 minutes.
Whisk eggs and salt together in a bowl. Pour into the skillet, cook and stir until eggs are set, about 5 minutes.

Recipe Yield

2 servings

Recipe Note

This is an authentic Mexican breakfast. My husband is full Mexican and he taught me this simple and delicious breakfast. This is for two people and I use no more than six eggs for the both of us. You might use less or more, it doesn't matter. Enjoy!