Scalloped Potatoes and Pork Chops recipe

All Recipes Main Dish Recipes Pork Pork Chop Recipes Baked

Ingredients

5 potatoes, peeled and thinly sliced
1 onion, quartered then sliced
2 ½ cups Cheddar cheese, shredded
1 cup milk
3 tablespoons butter
salt and pepper to taste
5 pork chops

Nutrition Info

566.8 calories
carbohydrate: 35.1 g
cholesterol: 118.6 mg
fat: 33 g
fiber: 2.4 g
protein: 32.5 g
saturatedFat: 19.3 g
servingSize: -
sodium: 448.3 mg
sugar: 6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Place the sliced potatoes and sliced onion in a greased 9x13 inch baking dish, mix gently. Cover the potatoes and onions with cheese. Fill dish with milk halfway. Place butter in several places on top of the cheese. Place the pork chops on top. Salt and pepper to taste. Bake 60 minutes or until potatoes are tender. Turn pork chops over halfway through cooking.

Recipe Yield

5 servings

Recipe Note

This is my favorite recipe and has been since childhood. I especially love the potatoes!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Scalloped Potatoes and Pork Chops Recipe, simple recipe Scalloped Potatoes and Pork Chops, recipe Scalloped Potatoes and Pork Chops, recipe Scalloped Potatoes and Pork Chops, Scalloped Potatoes and Pork Chops recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe scalloped, , prima recipes , baking , tasty recipe best recipes