Name: Savory Parmesan French Toast recipe
Ingredients: 4 eggs;⅓ cup grated Parmesan cheese;¼ cup milk;ground black pepper to taste;1 tablespoon butter, plus more as needed;4 slices whole wheat bread

All Recipes Breakfast and Brunch Recipes French Toast Recipes

Ingredients

4 eggs ⅓ cup grated Parmesan cheese ¼ cup milk ground black pepper to taste 1 tablespoon butter, plus more as needed 4 slices whole wheat bread

Nutrition Info

204.1 calories carbohydrate: 13.3 g cholesterol: 200.7 mg fat: 11 g fiber: 2 g protein: 13.1 g saturatedFat: 4.9 g servingSize: - sodium: 332.8 mg sugar: 2.7 g transFat: : - unsaturatedFat: : -

Directions

Whisk eggs, Parmesan cheese, milk, and black pepper in a shallow bowl until light and fluffy, about 1 minute.
Melt butter in a large skillet over medium heat.
Dip both sides of each slice of bread in the egg mixture and place in the skillet. Cook until golden brown, 2 to 3 minutes per side. Transfer to a warmed plate and dot with butter to serve.

Recipe Yield

4 servings

Recipe Note

Delicious and easy French toast that is taken up a notch with the Parmesan cheese.

Alternatives to this recipe

Sweet and Savory Slow Cooker Pulled Pork
Savory Baked Bagel Chips
Sweet and Savory Cornbread Cookies

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Savory Parmesan French Toast recipe