Sausage Frittata recipe

All Recipes Trusted Brands: Recipes and Tips Jimmy Dean

Ingredients

1 (9.6 ounce) package Jimmy Dean® Original Hearty Pork Sausage Crumbles
2 cups cubed cooked red potatoes
8 eggs
¼ cup grated Parmesan cheese
¼ teaspoon salt
¼ teaspoon ground black pepper
½ cup chopped seeded tomato
2 green onions, thinly sliced

Nutrition Info

213.8 calories
carbohydrate: 7.4 g
cholesterol: 206.4 mg
fat: 15.3 g
fiber: 0.8 g
protein: 11.3 g
saturatedFat: 5.2 g
servingSize: -
sodium: 312.1 mg
sugar: 1.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cook sausage in large nonstick skillet over medium heat 4-5 minutes or until hot. Stir in potatoes.

  2. Beat eggs, cheese, salt and pepper in large bowl with wire whisk. Pour over sausage mixture.

  3. Cook over medium-high heat 2 minutes, occasionally lifting edge with spatula and tilting skillet to allow uncooked egg to flow underneath. (Do not stir.)

  4. Reduce heat to medium-low, cover. Cook 14-17 minutes or until eggs are set.

  5. Top with tomato and onions. Cut into 8 wedges to serve.

Recipe Yield

8 servings

Recipe Note

Delicious for brunch or a quick week-night dinner, this frittata with sausage, potatoes, and Parmesan cheese is topped with chopped tomato and sliced green onion.

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