Sausage Casserole recipe

All Recipes Breakfast and Brunch Recipes Potatoes

Ingredients

1 pound sage flavored breakfast sausage
3 cups shredded potatoes, drained and pressed
¼ cup butter, melted
12 ounces mild Cheddar cheese, shredded
½ cup onion, shredded
1 (16 ounce) container small curd cottage cheese
6 jumbo eggs

Nutrition Info

355.5 calories
carbohydrate: 7.9 g
cholesterol: 188.1 mg
fat: 26.3 g
fiber: 0.5 g
protein: 21.6 g
saturatedFat: 13.3 g
servingSize: -
sodium: 754.7 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch square baking dish.

  2. Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.

  3. In the prepared baking dish, stir together the shredded potatoes and butter. Line the bottom and sides of the baking dish with the mixture. In a bowl, mix the sausage, Cheddar cheese, onion, cottage cheese, and eggs. Pour over the potato mixture.

  4. Bake 1 hour in the preheated oven, or until a toothpick inserted into center of the casserole comes out clean. Let cool for 5 minutes before serving.

Recipe Yield

12 servings

Recipe Note

Mouth watering, bowl scraping good! This recipe also makes a great dinner entree!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Sausage Casserole Recipe, simple recipe Sausage Casserole, recipe Sausage Casserole, recipe Sausage Casserole, Sausage Casserole recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe sausage, , prima recipes , baking , tasty recipe best recipes