Sauerkraut Onion Bread recipe
All Recipes Bread Yeast Bread Recipes Whole Grain Bread Recipes Rye BreadIngredients
- 2 ¼ cups bread flour 1 cup milk ¾ teaspoon salt ¼ teaspoon onion salt 2 tablespoons margarine ½ cup sauerkraut - drained, rinsed and finely chopped 1 tablespoon finely chopped onion ½ cup whole wheat flour ¾ cup rye flour 1 ½ tablespoons white sugar ½ tablespoon caraway seed 1 ¾ teaspoons active dry yeast
Nutrition Info
- 135.4 caloriescarbohydrate: 24.5 gcholesterol: 1.3 mgfat: 2.3 gfiber: 2 gprotein: 4.3 gsaturatedFat: 0.5 gservingSize: -sodium: 202 mgsugar: 2.3 gtransFat: : -unsaturatedFat: : -
Directions Sauerkraut Onion Bread
Directions
-
Add the ingredients to the bread pan in the order listed. Place the bread pan into the machine and close the lid. Select the basic setting and press start.