Salmon Dip recipe

All Recipes Appetizers and Snacks Seafood

Ingredients

1 (8 ounce) package cream cheese, softened
½ cup sour cream
¼ cup butter, softened
2 tablespoons chopped pimento peppers
1 tablespoon chopped fresh parsley
1 teaspoon grated onion
1 (7 ounce) can salmon, drained, bones and skin removed
¼ teaspoon dried dill weed

Nutrition Info

110.6 calories
carbohydrate: 0.8 g
cholesterol: 31.6 mg
fat: 10.2 g
fiber: : -
protein: 4.2 g
saturatedFat: 6 g
servingSize: -
sodium: 110.2 mg
sugar: 0.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, combine the cream cheese, sour cream, butter, pimentos, parsley and onion, beat with an electric mixer until smooth. Stir in the salmon and dill. Cover and refrigerate until serving.

Recipe Yield

2 cups

Recipe Note

One of my favorite recipes! I have had many ask for this recipe. It is always one of the first things gone when I bring it to a barbeque.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Salmon Dip Recipe, simple recipe Salmon Dip, recipe Salmon Dip, recipe Salmon Dip, Salmon Dip recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe salmon, , prima recipes , baking , tasty recipe best recipes