Sage Fried White Beans recipe

All Recipes Side Dish

Ingredients

6 tablespoons olive oil
1 (15 ounce) can white beans, drained and rinsed
½ teaspoon ground sage
¼ teaspoon ground thyme
⅛ teaspoon cracked black pepper
⅛ teaspoon salt

Nutrition Info

598.8 calories
carbohydrate: 44.8 g
cholesterol: : -
fat: 41.1 g
fiber: 10.3 g
protein: 15.3 g
saturatedFat: 5.8 g
servingSize: -
sodium: 156.8 mg
sugar: 0.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat the olive oil in a skillet over medium-high heat. Stir in beans, and toss to coat. Season with sage, thyme, pepper, and salt. Cook 5 minutes, or until beans are slightly crisp.

Recipe Yield

2 servings

Recipe Note

I like to make these beans after a night of...indulging. They're subtle yet substantive -- a great way to start your day.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Sage Fried White Beans Recipe, simple recipe Sage Fried White Beans, recipe Sage Fried White Beans, recipe Sage Fried White Beans, Sage Fried White Beans recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe sage, , prima recipes , baking , tasty recipe best recipes