Rosemary Lemon Grilled Chicken recipe
All Recipes Meat and Poultry Recipes Chicken Chicken Breast RecipesIngredients
- ½ cup butter ½ cup fresh rosemary 3 cloves garlic 1 lemon, zested ¼ cup fresh lemon juice 6 (6 ounce) skinless, boneless chicken breast halves salt and pepper to taste
Nutrition Info
- 331.3 caloriescarbohydrate: 2 gcholesterol: 139.5 mgfat: 17.6 gfiber: 0.5 gprotein: 39.7 gsaturatedFat: 10.3 gservingSize: -sodium: 220.7 mgsugar: 0.3 gtransFat: : -unsaturatedFat: : -
Directions Rosemary Lemon Grilled Chicken
Directions
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In a food processor, thoroughly blend together the butter, rosemary, garlic, lemon zest, and lemon juice. Pour 1/3 of blended mixture into a small bowl for marinade. Cover remaining mixture, and set aside.
Lightly season chicken breasts with salt and pepper. Rub chicken breasts with the marinade mixture. Place chicken breasts on a platter, cover, and refrigerate 3 hours.
Preheat an outdoor grill for high heat and lightly oil grate. Pour half of the reserved rosemary and lemon mixture into a bowl for basting. Cover remaining mixture, and set aside for topping cooked chicken.
Grill chicken breasts 4 minutes on each side, basting with rosemary and lemon basting mixture. Remove chicken breasts from grill, and top with small scoops of the remaining topping mixture.