Name: Rosemary French Bread recipe
Ingredients: 1 (.25 ounce) package active dry yeast;2 cups bread flour;1 teaspoon salt;1 teaspoon white sugar;1 teaspoon butter, softened;17 tablespoons warm water;1 tablespoon dried rosemary, crushed;2 teaspoons minced garlic

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Ingredients

1 (.25 ounce) package active dry yeast 2 cups bread flour 1 teaspoon salt 1 teaspoon white sugar 1 teaspoon butter, softened 17 tablespoons warm water 1 tablespoon dried rosemary, crushed 2 teaspoons minced garlic

Nutrition Info

9.2 calories carbohydrate: 1.1 g cholesterol: 1.1 mg fat: 0.5 g fiber: 0.3 g protein: 0.3 g saturatedFat: 0.3 g servingSize: - sodium: 236.8 mg sugar: 0.4 g transFat: : - unsaturatedFat: : -

Directions

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select French Bread cycle, press Start.

Recipe Yield

1 - 1 pound loaf

Recipe Note

This is a wonderful recipe for bread machines. This bread is crusty on the outside and so soft on the inside, it's incredible! One loaf doesn't last the whole day in my house!