Roasted Sweet Potato Fries recipe

All Recipes Side Dish Vegetables Sweet Potatoes

Ingredients

2 sweet potatoes, peeled and cut into French fry-size pieces
2 tablespoons olive oil
kosher salt and freshly ground black pepper

Nutrition Info

181.8 calories
carbohydrate: 28.6 g
cholesterol: : -
fat: 6.8 g
fiber: 4.3 g
protein: 2.2 g
saturatedFat: 1 g
servingSize: -
sodium: 178.2 mg
sugar: 5.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet and place in the oven.

  2. Place sweet potatoes in a large bowl. Add olive oil, salt, and pepper, toss to coat. Spread sweet potatoes onto the baking sheet.

  3. Bake in the preheated oven for 20 minutes. Turn the fries and continue baking until brown and crispy, about 15 minutes more.

Recipe Yield

4 servings

Recipe Note

Sweet potato fries.

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