Rich Green Bean Casserole recipe

All Recipes Side Dish Casseroles Green Bean Casserole Recipes

Ingredients

8 ounces processed cheese food, cubed
1 (10.75 ounce) can condensed cream of chicken soup
2 (15 ounce) cans green beans, drained
1 teaspoon Cajun seasoning
1 teaspoon salt
1 teaspoon ground black pepper
1 (2.8 ounce) can French-fried onions

Nutrition Info

276.7 calories
carbohydrate: 16.5 g
cholesterol: 33.9 mg
fat: 19.1 g
fiber: 2.1 g
protein: 9.2 g
saturatedFat: 8.3 g
servingSize: -
sodium: 1615.1 mg
sugar: 3.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Place the processed cheese into a large microwave-safe bowl along with the cream of chicken soup. Heat on full power for 2 minutes, stirring occasionally, or until cheese is melted. Season with salt, pepper, and Cajun seasoning. Stir in the green beans. Pour into a 1 1/2 quart casserole dish, and sprinkle the French fried onions over the top.

  3. Bake for about 20 minutes in the preheated oven, or until the top is crispy.

Recipe Yield

6 servings

Recipe Note

If you like rich casseroles you'll love this!! Green beans are baked in a creamy cheese sauce with a zesty seasoning.

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