Riced Cauliflower Fiesta Flats recipe
All Recipes Fruits and Vegetables Vegetables Cauliflower RiceIngredients
- 1 package Ortega® Fiesta Flats™ 2 (12 ounce) packages Green Giant® Riced Veggies Cauliflower 1 (1.25 ounce) package Ortega® Fajita Seasoning Mix 1 large orange bell pepper, diced 1 cup shredded red cabbage 1 tablespoon Chopped green onions
Nutrition Info
- 84.4 caloriescarbohydrate: 11.9 gcholesterol: : -fat: 3 gfiber: 1.3 gprotein: 1.3 gsaturatedFat: 1.3 gservingSize: -sodium: 342.4 mgsugar: 1.3 gtransFat: : -unsaturatedFat: : -
Directions Riced Cauliflower Fiesta Flats
Directions
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Cook riced cauliflower in a large skillet for 5 minutes. Add fajita seasoning and stir until combined.
Add diced bell pepper to skillet and cook until warmed.
Fill each Fiesta Flat with the cauliflower-bell pepper mixture.
Top each taco with cabbage and chopped green onions.