Rice Cooker Oats recipe

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Ingredients

1 cup quick-cooking oats
1 cup water
1 cup milk
2 tablespoons honey
1 tablespoon white sugar
1 teaspoon vanilla extract
1 pinch salt

Nutrition Info

308.8 calories
carbohydrate: 57 g
cholesterol: 9.8 mg
fat: 5 g
fiber: 4.1 g
protein: 9.4 g
saturatedFat: 2 g
servingSize: -
sodium: 134.6 mg
sugar: 29.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix oats, water, milk, honey, sugar, vanilla extract, and salt together in a rice cooker.

  2. Cook oats in rice cooker until desired consistency is reached, 10 to 15 minutes.

Recipe Yield

2 servings

Recipe Note

It's done in a rice cooker rather than the stove.

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