Rice-a-Phoney recipe

All Recipes Side Dish Rice Side Dish Recipes

Ingredients

1 cup rice
3 tablespoons orzo
2 tablespoons butter
2 tablespoons minced onion
2 ½ cups water
1 tablespoon chicken bouillon
1 teaspoon onion powder
½ teaspoon garlic salt
⅛ teaspoon ground turmeric

Nutrition Info

258.4 calories
carbohydrate: 45 g
cholesterol: 15.3 mg
fat: 6.2 g
fiber: 1 g
protein: 4.8 g
saturatedFat: 3.8 g
servingSize: -
sodium: 299.3 mg
sugar: 0.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine rice, orzo, butter, and onion together in a pot over medium heat, cook and stir until light brown, about 3 minutes. Add water, chicken bouillon, onion powder, garlic salt, and ground turmeric, bring to a boil. Reduce heat to low and cover. Simmer until liquid is absorbed and rice is tender, 15 to 20 minutes.

Recipe Yield

4 servings

Recipe Note

This is a knock-off of a San Francisco treat. I created it for my family when I promised it for dinner and didn't have it in the pantry. It's in the chicken flavor.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Rice-a-Phoney Recipe, simple recipe Rice-a-Phoney, recipe Rice-a-Phoney, recipe Rice-a-Phoney, Rice-a-Phoney recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe rice-a-phoney, , prima recipes , baking , tasty recipe best recipes