Name: Real Food Orange Cream Ice Pops recipe
Ingredients: 1 cup freshly squeezed orange juice;1 cup canned coconut milk;3 tablespoons raw honey;½ teaspoon pure vanilla extract;6 wooden pop sticks

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Ingredients

1 cup freshly squeezed orange juice 1 cup canned coconut milk 3 tablespoons raw honey ½ teaspoon pure vanilla extract 6 wooden pop sticks

Nutrition Info

125.8 calories carbohydrate: 14.1 g cholesterol: : - fat: 8.1 g fiber: 0.5 g protein: 1.1 g saturatedFat: 7.1 g servingSize: - sodium: 5.8 mg sugar: 12.1 g transFat: : - unsaturatedFat: : -

Directions

Whisk orange juice, coconut milk, honey, and vanilla extract together in a large measuring cup or bowl with a spout. Pour mixture into ice pop molds or small paper cups, add wooden pop sticks.
Place in freezer until solid, 8 hours to overnight.

Recipe Yield

6 pops

Recipe Note

Grocery store ice pops are full of sugar, corn syrup, and artificial colors and flavors. Treat your kiddos to a delicious homemade version without all the junk. Enjoy!