Real Bacon Popcorn recipe

All Recipes Appetizers and Snacks Snacks Popcorn Recipes

Ingredients

1 (1 pound) package bacon, cut into 1/2-inch dice
¼ cup vegetable oil
1 cup unpopped popcorn
1 pinch salt, or to taste

Nutrition Info

206.3 calories
carbohydrate: 9.4 g
cholesterol: 19.3 mg
fat: 16.8 g
fiber: 1.8 g
protein: 4.8 g
saturatedFat: 4.8 g
servingSize: -
sodium: 236.5 mg
sugar: 0.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place bacon and vegetable oil in a large, deep pot with a tight-fitting lid over medium heat. Cook and stir bacon until crisp and brown, 8 to 10 minutes. Scatter the popcorn into the pan with the bacon and drippings and cover with the lid. When you hear kernels of popcorn begin to pop, shake the pan vigorously until popping slows to 1 or 2 pops per about 30 seconds.

  2. Remove lid facing away from you to avoid steam and transfer bacon popcorn to a large serving bowl. Season to taste with salt if desired.

Recipe Yield

16 servings

Recipe Note

I've been making this popcorn for years and everyone that has had it loves it.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Real Bacon Popcorn Recipe, simple recipe Real Bacon Popcorn, recipe Real Bacon Popcorn, recipe Real Bacon Popcorn, Real Bacon Popcorn recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe real, , prima recipes , baking , tasty recipe best recipes