Ranch Mac 'n Cheese recipe

All Recipes Trusted Brands: Recipes and Tips Hidden Valley®

Ingredients

3 cups gemelli pasta, uncooked
1 (5 ounce) can evaporated milk
1 cup Hidden Valley® Original Ranch® Salad Dressing
2 eggs, slightly beaten
3 cups grated Asiago cheese
½ cup unseasoned bread crumbs
2 tablespoons unsalted butter

Nutrition Info

701.2 calories
carbohydrate: 51.7 g
cholesterol: 140.5 mg
fat: 43.1 g
fiber: 2.3 g
protein: 27.1 g
saturatedFat: 17.4 g
servingSize: -
sodium: 1119.7 mg
sugar: 6.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F.

  2. Cook pasta according to package directions. Rinse and drain.

  3. In a medium bowl, whisk evaporated milk, dressing and eggs together until smooth. Fold in the cheese. Add the cooked pasta and mix well. Spoon pasta mixture into an oiled 1 1/2-quart casserole. In a bowl, combine bread crumbs and melted butter. Sprinkle on top of pasta. Bake for 20 to 25 minutes until the top is nicely browned and heated through.

Recipe Yield

6 servings

Recipe Note

This mac 'n cheese gets a lift from the ordinary with Hidden Valley® Original Ranch® Dressing and grated Asiago cheese.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Ranch Mac 'n Cheese Recipe, simple recipe Ranch Mac 'n Cheese, recipe Ranch Mac 'n Cheese, recipe Ranch Mac 'n Cheese, Ranch Mac 'n Cheese recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe ranch, , prima recipes , baking , tasty recipe best recipes