RAGÚ® No Boiling Lasagna recipe

All Recipes Trusted Brands: Recipes and Tips Ragu®

Ingredients

2 (15 ounce) containers ricotta cheese
2 cups shredded mozzarella cheese, divided
½ cup grated Parmesan cheese, divided
2 eggs
2 (24 ounce) jars RAGÚ® Old World Style® Traditional Sauce
12 uncooked lasagna noodles

Nutrition Info

Directions

  1. Preheat oven to 375 degrees F. Combine ricotta cheese, 1 cup mozzarella cheese, 1/4 cup Parmesan cheese and eggs in bowl, set aside.

  2. Spread 1 cup Sauce in 13 x 9-inch baking dish. Layer 4 uncooked noodles, then 1 cup sauce and 1/2 of the ricotta cheese mixture, repeat. Top with remaining 4 uncooked noodles and remaining sauce.

  3. Bake 1 hour covered tightly with aluminum foil. Remove foil and sprinkle with remaining mozzarella and Parmesan cheeses. Bake uncovered an additional 10 minutes. Let stand 10 minutes before serving.

Recipe Yield

12 servings

Recipe Note

With this skip-a-step recipe you'll have a scrumptious lasagna ready in no time.

Do you like the recipe? Share this tasty recipe!