Quick Chocolate Chip Cookie Cake recipe

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Ingredients

1 (15.25 ounce) package yellow cake mix
2 cups mini chocolate chips
2 eggs, beaten
5 tablespoons butter, melted

Nutrition Info

348 calories
carbohydrate: 46.4 g
cholesterol: 44.4 mg
fat: 18.5 g
fiber: 2.1 g
protein: 3.9 g
saturatedFat: 9 g
servingSize: -
sodium: 285.4 mg
sugar: 31.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

  2. Mix cake mix, chocolate chips, eggs, and butter together in a bowl until just mixed, pour into the prepared baking dish.

  3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes.

Recipe Yield

1 9x13-inch dish

Recipe Note

A very quick and tasty dessert.

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