Quick Chili I recipe

All Recipes Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes

Ingredients

2 pounds ground beef
1 onion, finely diced
3 cloves garlic, minced
1 (14.5 ounce) can diced tomatoes
2 (14.5 ounce) cans diced tomatoes with green chile peppers
1 (8 ounce) can tomato sauce
1 cup water
1 (15 ounce) can kidney beans
1 (15 ounce) can pinto beans
2 tablespoons chili powder
1 tablespoon ground cumin
2 tablespoons white sugar
1 tablespoon salt
1 teaspoon ground black pepper
1 tablespoon hot pepper sauce

Nutrition Info

489.3 calories
carbohydrate: 26.9 g
cholesterol: 96.5 mg
fat: 31.3 g
fiber: 7.8 g
protein: 25.6 g
saturatedFat: 12.4 g
servingSize: -
sodium: 1909.4 mg
sugar: 6.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large stock pot lightly brown ground beef, and drain if needed.

  2. Add onion and garlic and cook until onion is translucent.

  3. Add tomatoes, diced tomatoes with chile peppers, tomato sauce, water, kidney beans, pinto beans, chili powder, cumin, sugar, salt, pepper and hot sauce. Simmer for 30 minutes and then serve.

Recipe Yield

8 servings

Recipe Note

Easy chili with beans can be made as mild or spicy as desired. It's even better the next day.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Quick Chili I Recipe, simple recipe Quick Chili I, recipe Quick Chili I, recipe Quick Chili I, Quick Chili I recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe quick, , prima recipes , baking , tasty recipe best recipes