Quick Angel Hair with Basil Cream for One recipe
All Recipes Main Dish Recipes PastaIngredients
- 2 ounces angel hair pasta 2 tablespoons butter 3 tablespoons chopped sweet onion 1 clove garlic, minced ⅔ cup heavy cream ¼ cup grated Parmesan cheese ¼ cup chopped fresh basil 1 pinch salt and ground black pepper to taste
Nutrition Info
- 1035.7 caloriescarbohydrate: 40.1 gcholesterol: 300.4 mgfat: 90.5 gfiber: 2.7 gprotein: 19.9 gsaturatedFat: 55.5 gservingSize: -sodium: 721.8 mgsugar: 2.7 gtransFat: : -unsaturatedFat: : -
Directions Quick Angel Hair with Basil Cream for One
Directions
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Bring a large pot of lightly salted water to a boil. Add the angel hair pasta and cook for 8 to 10 minutes or until al dente. Once done, set aside 1/2 cup of the pasta water, then drain the pasta in a colander in the sink. Keep warm.
While the pasta is cooking, melt the butter in a saucepan over medium heat. Stir in the onion, and cook for 3 minutes, then stir in the garlic, and continue cooking until the onion has softened and turned translucent, 1 to 2 minutes more.
Pour in the heavy cream, and stir in the Parmesan cheese, basil, salt, and pepper. Bring to a simmer, then reduce heat to medium-low, and simmer for 2 minutes. Dilute with the reserved pasta water if the sauce is too thick for your taste. Pour the sauce over the angel hair pasta to serve.