Quick and Easy Taco Dip recipe

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Ingredients

1 (8 ounce) package cream cheese, softened
¾ teaspoon taco seasoning mix
⅓ cup salsa
1 (8 ounce) package shredded Cheddar cheese

Nutrition Info

85.8 calories
carbohydrate: 0.8 g
cholesterol: 24.1 mg
fat: 7.6 g
fiber: 0.1 g
protein: 3.7 g
saturatedFat: 4.8 g
servingSize: -
sodium: 136.5 mg
sugar: 0.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix the cream cheese, taco seasoning mix and salsa. Spread the mixture into a shallow serving dish or an 8 inch baking pan. Top with Cheddar cheese. Chill in the refrigerator approximately 1 hour before serving.

Recipe Yield

2.5 cups

Recipe Note

This is a quick and easy taco dip that everyone is sure to love!! Better make a double batch, because this will go quickly! Increase the amount of salsa as desired.

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