Queso Fresco Sugar Cookies recipe
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- 2 ½ cups all-purpose flour 1 teaspoon baking soda ½ teaspoon baking powder ½ teaspoon salt 1 ½ cups white sugar ¾ cup butter, at room temperature ¾ cup queso fresco, at room temperature 1 egg 1 tablespoon vanilla extract
Nutrition Info
- 108.3 caloriescarbohydrate: 15.3 gcholesterol: 17 mgfat: 4.5 gfiber: 0.2 gprotein: 1.7 gsaturatedFat: 2.8 gservingSize: -sodium: 110.1 mgsugar: 8.4 gtransFat: : -unsaturatedFat: : -
Directions Queso Fresco Sugar Cookies
Directions
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Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
Combine flour, baking soda, baking powder, and salt together in a large bowl.
Beat sugar, butter, and queso fresco together in a large bowl. Add egg, mix well until combined. Mix in vanilla extract. Slowly mix in flour mixture, 1 cup at a time, until dough is thoroughly combined.
Shape tablespoonfuls of dough into balls and place 1-inch apart on baking sheets.
Bake in the preheated oven until set, 9 to 11 minutes. Cool on the baking sheets for 2 minutes. Transfer to wire racks to cool completely.