Pumpkin Yogurt Dessert recipe

All Recipes Fruits and Vegetables Vegetables Squash

Ingredients

8 ounces pumpkin puree (such as Libby's®)
4 ounces nonfat plain yogurt (such as Kroger's ®)
1 teaspoon ground cinnamon
12 raisins
½ (1 gram) packet granular sucrolose sweetener (such as Splenda®), or to taste

Nutrition Info

113.6 calories
carbohydrate: 21.2 g
cholesterol: 2.3 mg
fat: 0.5 g
fiber: 4 g
protein: 7.9 g
saturatedFat: 0.3 g
servingSize: -
sodium: 357.8 mg
sugar: 14.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine pumpkin puree, yogurt, cinnamon, raisins, and sweetener in a bowl, mix to combine.

Recipe Yield

2 serving

Recipe Note

This pumpkin yogurt is my own recipe. It is filling and can be enjoyed any time.

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