Pumpkin Chocolate Truffles recipe

All Recipes Fruits and Vegetables Vegetables Squash

Ingredients

1 ¼ cups crushed cookies (such as Biscoff®)
½ cup ground almonds, toasted
¼ cup powdered sugar
½ teaspoon pumpkin pie spice
¼ cup pumpkin-flavored coffee liqueur (such as Pumpkin Spice Kahlua®)
½ cup chocolate chips, melted
¼ cup pumpkin puree
1 tablespoon pumpkin syrup (such as Torani®)
24 pumpkin seeds

Nutrition Info

64.7 calories
carbohydrate: 8.2 g
cholesterol: 5.1 mg
fat: 2.9 g
fiber: 0.6 g
protein: 0.9 g
saturatedFat: 1.2 g
servingSize: -
sodium: 22.3 mg
sugar: 5.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine crushed cookies, ground almonds, powdered sugar, and pumpkin spice in a bowl. Mix in coffee liqueur, melted chocolate chips, pumpkin puree, and pumpkin syrup until combined but sticky. Place in freezer until firm, 30 to 50 minutes.

  2. Roll mixture into 1-inch balls. Sprinkle each ball with powdered sugar and top with 1 pumpkin seed.

Recipe Yield

24 truffles

Recipe Note

These yummy little truffles are rich and addictive. I sprinkle them with powdered sugar but the choices are endless. You can roll them in chopped pumpkin seeds, nuts, coconut, cocoa powder, or dip them in melted chocolate. Store in an airtight container in the refrigerator.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Pumpkin Chocolate Truffles Recipe, simple recipe Pumpkin Chocolate Truffles, recipe Pumpkin Chocolate Truffles, recipe Pumpkin Chocolate Truffles, Pumpkin Chocolate Truffles recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe pumpkin, , prima recipes , baking , tasty recipe best recipes