Pumpkin Almond Joy Bites recipe

All Recipes Appetizers and Snacks Snacks Kids Quick and Easy

Ingredients

½ cup gluten-free rolled oats
½ cup almond flour
¼ cup almond butter
¼ cup pumpkin puree
1 packet stevia sugar substitute (such as Truvia®)
½ teaspoon almond extract
¼ teaspoon ground cloves
¼ teaspoon ground nutmeg
½ teaspoon ground cinnamon
1 pinch sea salt

Nutrition Info

158.1 calories
carbohydrate: 10.2 g
cholesterol: : -
fat: 11.8 g
fiber: 2.6 g
protein: 4.8 g
saturatedFat: 1.1 g
servingSize: -
sodium: 125.5 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine oats, almond flour, almond butter, pumpkin puree, stevia sugar substitute, almond extract, cloves, nutmeg, cinnamon, and sea salt in a food processor, pulse just until combined.

  2. Roll mixture into balls and arrange on a plate or baking sheet, refrigerate until set, at least 30 minutes.

Recipe Yield

6 servings

Recipe Note

A no-bake snack bite made with almond butter and oats blended with winter spices. A healthy snack solution that will save you time and money!

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