Prim's Basil-Wrapped Goat Cheese Balls recipe
All Recipes Appetizers and Snacks CheeseIngredients
- 5 ounces goat cheese, at room temperature ¼ cup extra-virgin olive oil 2 teaspoons fresh lemon juice 1 pinch sea salt 2 teaspoons ground black pepper 25 large basil leaves 2 teaspoons extra-virgin olive oil, or as needed
Nutrition Info
- 44.9 caloriescarbohydrate: 0.3 gcholesterol: 4.5 mgfat: 4.3 gfiber: 0.1 gprotein: 1.3 gsaturatedFat: 1.5 gservingSize: -sodium: 42.1 mgsugar: 0.2 gtransFat: : -unsaturatedFat: : -
Directions Prim's Basil-Wrapped Goat Cheese Balls
Directions
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Stir goat cheese, 1/4 cup olive oil, and lemon juice together in a small bowl, season with salt and black pepper.
Place a spoonful of goat cheese mixture onto each basil leaf. Wrap the basil leaf around the goat cheese to form a ball. Drizzle with olive oil.