Praline Butter Cookies recipe
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- 1 cup butter 1 cup white sugar 2 egg yolks ½ teaspoon vanilla extract 2 tablespoons praline liqueur 2 cups all-purpose flour ¼ teaspoon salt 1 cup pecan halves
Nutrition Info
- 178.3 caloriescarbohydrate: 17.5 gcholesterol: 37.4 mgfat: 11.4 gfiber: 0.7 gprotein: 1.8 gsaturatedFat: 5.3 gservingSize: -sodium: 79.6 mgsugar: 9 gtransFat: : -unsaturatedFat: : -
Directions Praline Butter Cookies
Directions
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Cream butter, gradually add sugar, beating well at medium speed of an electric mixer. Add egg yolks, one at a time, beating after each addition. Stir in vanilla and praline liqueur.
Combine flour, baking powder, and salt, gradually add to creamed mixture, mixing well. Shape dough into 1 inch balls, place 2 inches apart on ungreased cookie sheets.
Press a pecan half into center of each cookie. Bake at 300 degrees F (150 degrees C) for 20 minutes or until lightly browned. Cool on wire racks.