Potato Soup Mix recipe

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Ingredients

1 ¾ cups instant mashed potato flakes
1 ½ cups dry milk powder
2 tablespoons chicken bouillon granules
2 teaspoons dried minced onion
1 teaspoon dried parsley
¼ teaspoon ground white pepper
¼ teaspoon dried thyme
⅛ teaspoon ground turmeric
1 ½ teaspoons seasoning salt

Nutrition Info

161.8 calories
carbohydrate: 27.7 g
cholesterol: 6 mg
fat: 0.3 g
fiber: 1.1 g
protein: 12.1 g
saturatedFat: 0.2 g
servingSize: -
sodium: 437.2 mg
sugar: 16.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine potato flakes, dry milk, bouillon granules, onion, parsley, pepper, thyme, turmeric and seasoning salt in a bowl and stir to mix. Pour into a 1 quart jar.

  2. Attach the following instructions: To serve, place 1/2 cup soup mix in bowl. Stir in 1 cup boiling water until smooth.

Recipe Yield

6 servings

Recipe Note

Potato soup in a jar is made with potato flakes and dry milk seasoned with turmeric and thyme.

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