Pork Prime Rib recipe
All Recipes Meat and Poultry Recipes Pork Pork Rib RecipesIngredients
- 2 teaspoons seasoned salt 1 teaspoon ground black pepper 2 pounds pork prime rib 2 tablespoons oil, or more as needed 1 quart sauerkraut, divided 4 potatoes, peeled and quartered 6 carrots, peeled and coarsely chopped 2 apples, peeled and cut into small chunks ¼ cup brown sugar ½ teaspoon caraway seeds
Nutrition Info
- 430.2 caloriescarbohydrate: 51.3 gcholesterol: 54.1 mgfat: 15.6 gfiber: 10.6 gprotein: 23.4 gsaturatedFat: 4.7 gservingSize: -sodium: 1440.7 mgsugar: 17.7 gtransFat: : -unsaturatedFat: : -
Directions Pork Prime Rib
Directions
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Combine seasoned salt and black pepper in a bowl, rub over entire prime rib.
Heat oil in a large skillet over medium heat. Place prime rib in hot oil and cook until browned, about 2 minutes per side.
Spread 1/2 of the sauerkraut into the bottom of a slow cooker, top with potatoes, carrots, apples. Add pork and top with remaining sauerkraut, brown sugar, and caraway seeds.
Cook on Low for 8 to 9 hours.