Pork-n-Beans Cake recipe

All Recipes Dessert Recipes Cakes

Ingredients

2 cups white sugar
1 cup vegetable oil
3 eggs
1 (15 ounce) can baked beans with pork
2 cups all-purpose flour
1 teaspoon ground cinnamon
½ teaspoon baking powder
½ teaspoon baking soda
1 cup raisins
1 teaspoon vanilla extract

Nutrition Info

278.8 calories
carbohydrate: 40.5 g
cholesterol: 29.4 mg
fat: 12.2 g
fiber: 1.9 g
protein: 3.6 g
saturatedFat: 1.8 g
servingSize: -
sodium: 142.3 mg
sugar: 25 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Grease and flour five 16 ounce cans OR two 8 x 4 inch loaf pans.

  2. In a large bowl, mix sugar, oil, eggs, and beans until smooth.

  3. In a separate bowl combine flour, cinnamon, baking powder, and soda. Add to bean mixture, stirring just until combined. Stir in raisins and vanilla. Fill cans 2/3 full with batter, or divide batter into prepared loaf pans.

  4. Place cans or pans on a baking sheet. Bake for 45 to 50 minutes, or until a tester inserted in the center of the cake comes out clean. Cool completely on wire racks before removing bread from cans or pans.

Recipe Yield

2 loaf cakes

Recipe Note

This cake can be made in loaf pans or in 16 ounce cans.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Pork-n-Beans Cake Recipe, simple recipe Pork-n-Beans Cake, recipe Pork-n-Beans Cake, recipe Pork-n-Beans Cake, Pork-n-Beans Cake recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe pork-n-beans, , prima recipes , baking , tasty recipe best recipes