Pork Chops with Pear Sauce recipe

All Recipes Main Dish Recipes Pork Pork Chop Recipes Pan Fried

Ingredients

3 pears - peeled, cored and chopped
3 tablespoons brown sugar
2 tablespoons lemon juice
¾ cup pear juice
2 tablespoons ground cinnamon, or to taste
1 tablespoon vegetable oil
6 thin cut boneless pork chops

Nutrition Info

308.3 calories
carbohydrate: 26.7 g
cholesterol: 60.7 mg
fat: 12.7 g
fiber: 4 g
protein: 23 g
saturatedFat: 4.2 g
servingSize: -
sodium: 38.3 mg
sugar: 19.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium saucepan, mix the pears, brown sugar, lemon juice, pear juice, and cinnamon. Bring to boil. Cook 30 minutes, stirring occasionally, until thickened.

  2. Transfer the sauce mixture to a blender, and blend until smooth. Return to saucepan, cover, and simmer 15 minutes over low heat. Remove from heat, and allow to cool.

  3. Heat the oil in a skillet over medium heat, and cook the pork chops 8 minutes, turning once, until done. Drizzle with the pear sauce to serve.

Recipe Yield

6 servings

Recipe Note

I created this recipe because I have found that many pork recipes have little flavor, are too spicy, or just require too much work. My husband and I prefer sweet food rather than spicy or sour, hence a new pork recipe was born. This is delicious when served with rice and green vegetables as side dishes.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Pork Chops with Pear Sauce Recipe, simple recipe Pork Chops with Pear Sauce, recipe Pork Chops with Pear Sauce, recipe Pork Chops with Pear Sauce, Pork Chops with Pear Sauce recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe pork, , prima recipes , baking , tasty recipe best recipes