Pope's Valentine Cookies recipe

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Ingredients

½ pound butter, softened
2 ½ cups sifted all-purpose flour
1 cup sifted confectioners' sugar
1 tablespoon milk
1 teaspoon vanilla extract

Nutrition Info

272.8 calories
carbohydrate: 30.4 g
cholesterol: 40.8 mg
fat: 15.6 g
fiber: 0.7 g
protein: 2.9 g
saturatedFat: 9.8 g
servingSize: -
sodium: 110.1 mg
sugar: 10.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (170 degrees C).

  2. Mix butter in a mixer until light, add remaining ingredients.

  3. Knead until velvety. Roll one-half of the dough at a time to about 1/4 inch thickness using the smallest amount of flour possible.

  4. Cut out and bake on a lightly greased pan for 12 minutes. Cookies will be almost white when cooked.

Recipe Yield

2 dozen

Recipe Note

Rich and delicious cut-out cookies - wonderful for special holiday celebrations! These are the best cut-out cookies the long line of bakers in our family has ever found.

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