Pomegranate Champagne Spritzer recipe

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Ingredients

1 cup ice cubes, or as needed
2 fluid ounces pomegranate liqueur (such as PAMA®)
1 fluid ounce orange juice
2 fluid ounces dry champagne
1 orange wedge
1 orange peel strip
1 teaspoon white sugar, or as needed

Nutrition Info

298.7 calories
carbohydrate: 37.4 g
cholesterol: : -
fat: 0.3 g
fiber: 0.5 g
protein: 0.4 g
saturatedFat: : -
servingSize: -
sodium: 7.2 mg
sugar: 32.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Fill a cocktail shaker with ice, add pomegranate liqueur and orange juice. Cover shaker with lid and shake. Remove lid and slowly pour champagne into shaker, gently stir until mixed. Strain cocktail into a champagne glass.

  2. Squeeze the juice from the orange wedge onto the orange peel. Pour sugar into a small bowl and roll orange peel in the sugar until coated. Float sugar-coated peel in the cocktail.

Recipe Yield

1 serving

Recipe Note

This simple twist on your average glass of champagne adds just the right amount of tangy and sweet flavor that's sure to entice everybody at your next party!

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