Poker Night Marinade for Steak recipe

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Ingredients

1 cup olive oil
1 cup soy sauce
3 tablespoons dried oregano
3 tablespoons ground cumin
3 tablespoons red wine
3 tablespoons Worcestershire sauce
3 tablespoons liquid smoke flavoring
2 tablespoons lime juice
1 tablespoon Sriracha sauce
1 tablespoon ground black pepper
2 teaspoons minced garlic
2 teaspoons cayenne pepper
2 teaspoons chili powder

Nutrition Info

133 calories
carbohydrate: 3.1 g
cholesterol: : -
fat: 13.2 g
fiber: 0.7 g
protein: 1.2 g
saturatedFat: 1.8 g
servingSize: -
sodium: 783.1 mg
sugar: 0.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine olive oil, soy sauce, oregano, cumin, red wine, Worcestershire sauce, liquid smoke, lime juice, Sriracha, black pepper, garlic, cayenne pepper, and chili powder in a blender. Puree for 2 minutes.

Recipe Yield

2 1/2 cups

Recipe Note

This marinade brought the house down with the rave reviews. I used flank steak, but tri-tip, New York steak, brisket, rib-eye, or others work as well. Enough for 3 to 8 pounds meat.

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