Platte County Pie recipe
All Recipes Dessert Recipes PiesIngredients
- 2 eggs ½ cup all-purpose flour 1 cup white sugar 1 teaspoon vanilla extract ½ cup butter, melted 1 cup semisweet chocolate chips 1 cup chopped nuts 1 (9 inch) pastry for a 9 inch single crust pie
Nutrition Info
- 465.2 caloriescarbohydrate: 48.3 gcholesterol: 56 mgfat: 28.2 gfiber: 2 gprotein: 6.5 gsaturatedFat: 11.9 gservingSize: -sodium: 158.7 mgsugar: 18.8 gtransFat: : -unsaturatedFat: : -
Directions Platte County Pie
Directions
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Preheat oven to 325 degrees F (165 degrees C).
In a large bowl, mix together eggs, flour, sugar, vanilla, and melted butter. Mix well. Stir in walnuts and chocolate chips.
Pour into pie shell. Bake for I hour.