Pink Lemonade Sherbet recipe
All Recipes Dessert Recipes Frozen Dessert RecipesIngredients
- 3 cups whole milk 1 cup frozen pink lemonade concentrate, thawed 3 tablespoons white sugar 1 drop red food coloring, or as desired
Nutrition Info
- 138.9 caloriescarbohydrate: 26 gcholesterol: 9.2 mgfat: 3 gfiber: 0.1 gprotein: 3.1 gsaturatedFat: 1.7 gservingSize: -sodium: 38.1 mgsugar: 23.9 gtransFat: : -unsaturatedFat: : -
Directions Pink Lemonade Sherbet
Directions
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Combine milk, pink lemonade concentrate, sugar, and food coloring in a 1.5-quart ice cream maker. Freeze according to manufacturer's instructions. Transfer to a covered container, freeze until firm, about 2 hours.