Pink Lady Punch recipe

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Ingredients

1 quart ginger ale, chilled
4 cups cranberry juice cocktail, chilled
4 cups pineapple juice, chilled
1 cup white sugar

Nutrition Info

137.3 calories
carbohydrate: 34.4 g
cholesterol: : -
fat: 0.1 g
fiber: 0.1 g
protein: 0.2 g
saturatedFat: : -
servingSize: -
sodium: 10 mg
sugar: 31.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix ginger ale, cranberry juice, and pineapple juice together in a punch bowl, stir in sugar until dissolved.

Recipe Yield

16 servings

Recipe Note

Very good punch! Good for parties and other festivities. Best served cold...obviously.

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