Pineapple Sweet and Sour Sauce recipe
All Recipes Side Dish Sauces and Condiments Recipes Sauce RecipesIngredients
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2 cups pineapple juice, divided
3 tablespoons cornstarch
1 cup white sugar
¾ cup ketchup, or more to taste
⅔ cup apple cider vinegar
2 tablespoons soy sauce, or more to taste
2 tablespoons crushed pineapple, or more to taste
1 teaspoon garlic powder
Nutrition Info
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57.6 calories
carbohydrate: 14.3 g
cholesterol: : -
fat: 0.1 g
fiber: 0.1 g
protein: 0.3 g
saturatedFat: : -
servingSize: -
sodium: 159.6 mg
sugar: 12.4 g
transFat: : -
unsaturatedFat: : -
Directions Pineapple Sweet and Sour Sauce
Directions
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Whisk 1/4 cup pineapple juice and cornstarch together in a small bowl until smooth.
Combine cornstarch mixture, remaining 1 3/4 cup pineapple juice, sugar, ketchup, vinegar, soy sauce, crushed pineapple, and garlic powder in a large pot over high heat. Cook, stirring frequently, until sauce comes to a gentle boil. Reduce heat and continue to simmer until sauce is clear and reaches desired consistency, 15 to 25 minutes.