Pineapple Horseradish Sauce recipe

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Ingredients

1 (6.5 ounce) jar pineapple fruit preserves
1 (4 ounce) jar prepared horseradish
1 (8 ounce) package cream cheese, softened

Nutrition Info

114.2 calories
carbohydrate: 4.7 g
cholesterol: 30.8 mg
fat: 9.9 g
fiber: 0.5 g
protein: 2.3 g
saturatedFat: 6.2 g
servingSize: -
sodium: 128 mg
sugar: 2.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place pineapple fruit preserves in a medium bowl. Blend in prepared horseradish to taste.

  2. Place cream cheese on a medium serving dish. Top cream cheese with the pineapple fruit preserves mixture to serve.

Recipe Yield

1 cup

Recipe Note

Softened cream cheese is slathered in a zesty mixture of pineapple preserves and horseradish. Serve with crackers.

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