Pineapple Dream Pie recipe

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Ingredients

1 (8 ounce) package cream cheese, softened
¼ cup white sugar
1 ½ cups frozen whipped topping, thawed
1 cup chopped pecans
1 (8 ounce) can crushed pineapple, well drained
1 (9 inch) prepared graham cracker crust

Nutrition Info

425.2 calories
carbohydrate: 36 g
cholesterol: 30.8 mg
fat: 30.6 g
fiber: 2 g
protein: 4.9 g
saturatedFat: 11.6 g
servingSize: -
sodium: 257.3 mg
sugar: 25.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix cream cheese and sugar in a bowl until well combined, fold in whipped topping, pecans, and pineapple.

  2. Smooth pineapple mixture into pie crust, chill until mixture has solidified, at least 2 hours.

Recipe Yield

1 9-inch pie

Recipe Note

Quick and simple dessert that tastes even better the next day or even from the freezer.

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