Pina Colada Pudding recipe
All Recipes Dessert Recipes Fruit Dessert Recipes Pineapple Dessert Recipes
Ingredients
- 1 cup coconut milk 1 cup milk ½ cup white sugar ⅓ cup shredded coconut 2 tablespoons cornstarch 1 egg 1 tablespoon orange zest 1 large banana, cut into 1/2-inch slices 1 tablespoon butter ½ teaspoon rum ½ teaspoon vanilla extract ½ cup crushed pineapple, drained
Nutrition Info
- 379.4 caloriescarbohydrate: 49.7 gcholesterol: 59 mgfat: 19.2 gfiber: 2.6 gprotein: 5.5 gsaturatedFat: 15.3 gservingSize: -sodium: 89 mgsugar: 39.1 gtransFat: : -unsaturatedFat: : -
Directions Pina Colada Pudding
Directions
-
Whisk coconut milk, milk, sugar, coconut, cornstarch, egg, and orange zest together in a saucepan over medium heat, add banana slices, stirring continuously until pudding is thick, about 20 minutes. Remove saucepan from heat and stir butter, rum, and vanilla extract into pudding, fold in pineapple.