Picnic Potato Salad with No Mayonnaise recipe
All Recipes Salad Potato Salad Recipes No Mayo
Ingredients
- 2 pounds small new potatoes, quartered 2 tablespoons balsamic vinegar ¼ cup extra-virgin olive oil 1 tablespoon Dijon mustard 2 tablespoons chopped fresh basil ½ teaspoon salt ¼ teaspoon ground black pepper ½ cup chopped onion ¾ cup crumbled blue cheese 2 tablespoons chopped fresh chives
Nutrition Info
- 272 caloriescarbohydrate: 29.5 gcholesterol: 12.7 mgfat: 14.4 gfiber: 3.6 gprotein: 6.9 gsaturatedFat: 4.5 gservingSize: -sodium: 502.7 mgsugar: 2.6 gtransFat: : -unsaturatedFat: : -
Directions Picnic Potato Salad with No Mayonnaise
Directions
-
Place potatoes into a large pot and cover with lightly salted water, bring to a boil. Reduce heat to medium-low and simmer until tender, 10 to 15 minutes, drain.
Whisk vinegar, olive oil, mustard, basil, salt, and pepper together in a large bowl, add the potatoes and onion. Toss gently to coat. Let stand until cool, about 30 minutes.
Fold blue cheese and chives into potato salad until blended.